A Dry-Aged award-winning Grass-fed Rib Eye Steak with UK origin. This dry-aged rib eye steak is aged for up 35 days and packs a big hit of intensely rich flavour thanks to the generous marbling.
Braai, BBQ or Grill! Sear on a high heat. ~250g portioned. Frozen. A product of the United Kingdom
Premium Grass-fed British beef by Donald Russell. Award-winning succulence.