A Dry-Aged award-winning Grass-fed Sirloin Steak with UK origin. This dry-aged sirloin steak is aged for up 35 days and is an ideal balance of flavour and texture.
Similar to striploin steak but a leaner surface fat and a muscle that has worked harder.
Braai, BBQ or Grill! Sear on a high heat. ~210g portioned. Frozen. A product of the United Kingdom
Premium Grass-fed British beef by Donald Russell. Award-winning succulence.