Beef Skewers, Beef “Sosaties” or Beef Kebabs. Barbecue-marinated topside beef chunks on a skewer.
A simple item to take to slap on the braai, or take along to your mate’s weekend barbecue.
If you’re looking for an easy and delicious way to cook beef, skewers are the way to go! Beef skewers are a great appetizer or main course, and they’re perfect for summer BBQs. Check out this recipe for beef skewers with yogurt sauce, and get ready to taste some of the best beef kebabs you’ve ever had.
Place yogurt, mint, garlic, lemon juice, cumin, and cayenne in a small bowl and stir to combine. Season with salt and pepper to taste. Let sit for 30 minutes, then serve or transfer to an airtight container and store in refrigerator for up to a week.
Beef, salt, bell peppers, black pepper, onion, mustard, coriander, cereal (maize), garlic, flavouring, E621 flavour enhancer, spice extracts, E330 acidity regulator, tartrazine (E102), flavour enhancer (E6350), colourant (E110)