Biltong Chief

SALES@BILTONGCHIEF.COM 

Contact 

+852 56969184 

KERRY COOL (TRACK & TRACE)

+852 22119700

Lamb Loin Chops (4pcs)

$160.00

Out of stock

Braai, BBQ or Grill! Medium Heat. 4pcs of ~150g each portioned.

CAP-ON LAMB LOIN CHOPS

The Lamb loin chop is an exceptionally tender cut, lined with a flavoursome cap of fat.

This South African lamb is free ranging and free of hormones and antibiotics.

Apply a light amount of oil and season generously with salt, pepper, dry rub or marinade of choice.

A squeeze of lemon once removed from the BBQ will elevate the flavours and cut through the fat.

Ingredients

100% Lamb.

Allergens

No allergens.

Storage & Preparation

Refrigerate or freeze on receipt. Once placed in the fridge, use within 3-4 days if unopened. Alternatively, freeze and consume before the best before date.

If frozen, allow to defrost in the fridge. Take out the fridge and vacuum bag 30 mins prior to cooking to allow the meat to reach room temperature and to release any excess blood.

Dab the meat with a paper towel to remove any surface blood. Season and cook on a medium heat!