KO Kombucha is handmade in Co. Offaly, Ireland. Offering a healthy alternative to sugary soft drinks & alcohol. KO is a craft kombucha and this means it is brewed in the traditional method, small batches and using the SCOBY to create an authentic, functional beverage presented in low waste sustainable packaging. This is 100% kombucha, not from concentrate. This product is unpasteurised & certified organic.
14 in stock
Kombucha is an ancient raw fermented tea that can help aid modern day ailments. Packed full of beneficial acids, enzymes and minerals. KO Kombucha is a Live Active Culture made by hand using Reverse Osmosis filtered water, Organic Green Tea, Organic Black Tea, Raw Organic Cane Sugar and a S.C.O.B.Y. (Symbiotic Culture of Bacteria and Yeast) Through the fermentation process a sour, sweet and distinct flavour profile is attained consistently through small batch brewing techniques. Our Knock Out Booch is certified Organic and offers a low sugar alternative to high sugar soft drinks and alcohol. The refreshing taste of KO is something you will keep coming back for more. Enjoy!
Keep refrigerated. Chilled Product – real kombucha cannot be kept ambient.