SPICY SPATCHCOCK CHICKEN IN A MOZAMBIQUAN PERI PERI MARINADE
Braai, BBQ or Grill! Sear & Serve. ~12pcs fully cooked and marinated.
Ready in minutes;
Cooked until tender and then marinated in a mozambiquan peri peri sauce;
BRM Spatchcock Chicken fully cooked and in Peri peri sauce.
Cooked Chicken (70%) [Contains: Chicken, Water, Salt, Dextrose, Phosphates]; Marinade (30%) [Contains: Water, Sugar, Stabilizer, Flavourant, Salt, Monosodium Glutamate (Flavour Enhancer), Molasses, Acidity Regulators, Dehydrated Vegetables (Irradiated), Colourant, Herbs and Spices]. Preservatives: (Potassium Sorbate and Sodium Benzoate)].
Freeze on receipt and consume before the best before date. All BRM products are already fully cooked and marinated. Once placed in the fridge, use within 7 days if unopened. If vacuum seal is broken, consume with 3-4 days.