{"product_id":"pork-loin-ribs-bbq","title":"燒烤味豬肋排","description":"\u003cdiv class=\"product-description\"\u003e\n\u003cp class=\"product-intro\"\u003e全熟豬肋排掃上香甜濃稠 BBQ 醃汁——上爐或入焗爐加熱即成焦糖香脆、脫骨嫩滑的美味。方便省心，宴客 braai（南非燒烤）或閒聚必備。\u003c\/p\u003e\n\u003ch2\u003e燒烤味豬肋排——BBQ 醃製，即煮即食\u003c\/h2\u003e\n\u003cp\u003e我們的豬肋排已預先掃上濃稠 BBQ 醬汁，取出即可上爐或入焗爐，零準備工夫。這款肉厚豬肋排（又稱 Baby Back）取自肋骨上方，肉質比腩排更瘦更嫩，口感扎實又不費牙力。\u003c\/p\u003e\n\u003cp\u003eBBQ 醃汁遇熱焦糖化，表面形成香甜油亮的醬層，肉質內裡依然多汁嫩滑。甜香帶煙燻的醬汁，完美襯托豬肉本身的溫和鮮味——每次 braai 或燒烤聚會，這款肋排總是最快被搶清。\u003c\/p\u003e\n\u003cp\u003e中火燒烤 15–20 分鐘，期間反覆翻面，可掃多層醃汁添香。或焗爐 180°C 焗 25–30 分鐘，最後開頂火略烤上色。配椰菜沙律、粟米及凍飲，是最地道的燒烤盛宴。\u003c\/p\u003e\n\u003cp\u003e急凍送達，收貨後請放入冰格。急凍或解凍狀態均可烹調。如選擇解凍烹調，請放雪櫃解凍過夜，並於 3 日內食用。預先醃製的格式，讓平日晚飯也能輕鬆吃出燒烤風味，毫不費工夫。\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Biltong Chief","offers":[{"title":"Default Title","offer_id":48859582202108,"sku":"0310100","price":160.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/6095\/5900\/files\/BRM-prok-ribs-website-product-shot.jpg?v=1773712062","url":"https:\/\/www.biltongchief.com\/zh\/products\/pork-loin-ribs-bbq","provider":"Biltong Chief","version":"1.0","type":"link"}