A-Grade Tomahawk Steak (1kg)
A-Grade Tomahawk Steak (1kg) is backordered and will ship as soon as it is back in stock.
A-Grade Tomahawk Steak
Also known as bone-in rib-eye (with an extra length bone), tomahawk axe, or the steak that Fred Flintstone ate. A rib-eye and short rib in one. The bone imparts extra flavour and acts as a barrier against flame.
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A-Grade Tomahawk Steak (1kg)
A-Grade Tomahawk Steak (1kg) is backordered and will ship as soon as it is back in stock.
Description
Description
In South Africa, age is the main distinguishing factor in beef classification.
A-Grade South African beef is generally slaughtered at a younger age than those elsewhere around the world. South African beef is regarded as having a lower cholesterol and fat percentage, making it one of the healthiest sources of beef in the world. (Olivier, 2004:12; SAFA, 2010)
A-Grade Tomahawk is a mouth-wateringly tender, restaurant-quality steak free of hormones and antibiotics.
Apply a light amount of oil and season generously with salt, pepper, dry rub, or marinade of choice. Sear and colour on all sides and cook to desired finish.
Pair with a Mushroom, Pepper, or Chimichurri sauce
Please note: We work on average weights, please let us know if your steak is under 1kg, and we will happily refund you proportionally. Please note this is not done intentionally.
