Free Range Kudu Biltong 500g
Free Range Kudu Biltong 500g is backordered and will ship as soon as it is back in stock.
Free-range kudu from the Eastern Cape bushveld — one of South Africa's most prized game meats for biltong. Exceptionally lean with a rich, slightly sweet gamey flavour that sets it apart from beef. Air-dried using our heritage method for authentic South African taste.
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Free Range Kudu Biltong 500g
Free Range Kudu Biltong 500g is backordered and will ship as soon as it is back in stock.
Description
Description
Free Range Kudu Biltong — Wild South African Game
Our Kudu Biltong is sourced from free-range kudu — a majestic antelope native to the Eastern Cape bushveld of South Africa. Kudu is one of the most prized game meats for biltong, renowned for its lean, clean flavour and tender texture. Each batch is hand-selected and air-dried using traditional methods.
The taste is distinctly different from beef biltong — lighter, more delicate, with a subtle gamey sweetness and a remarkably smooth finish. Kudu is exceptionally lean, making it one of the healthiest biltong options available. The texture is softer than beef biltong, almost melt-in-the-mouth when sliced thin.
Wild game biltong is naturally high in protein and extremely low in fat, with no added hormones or antibiotics. Free-range kudu grazes on natural bush vegetation, producing meat that is rich in iron, zinc and B vitamins. A true taste of the African wild.
Refrigerate on receipt and consume within 4 weeks. Freeze for longer storage. Best enjoyed at room temperature — allow 30 minutes out of the fridge before serving. Once opened, consume within 3–4 days.
